Kumara Pecan Quick Bread
Print this recipeThis moist kumara bread is low in fat and easy to make.
Submitted by Denise
Cook Time | 70 | |
Prep Time | 10 | |
Servings | 1 loaf |
Ingredients
1 1/2 cups all-purpose flour, sifted2 tsp baking powder
1/4 tsp salt
1 tsp ground mace spice or substitute with ground nutmeg
1/2 tsp cinnamon
1 cup granulated sugar
1 cup chopped pecans
1/2 cup chopped dates or raisins
2 large eggs, lightly beaten
1/2 cup apple puree (tinned or homemade)
4 tbsp milk
1 cup cooked, mashed kumara